sustainability through science & innovation

Blue oat mites

Agronomist, Todd Jones (Elders), has reported blue oat mites (Penthaleus spp.) causing significant feeding damage to many emerging crops between Narrabri and Gunnedah, in the North West Slopes and Plains district of New South Wales. Thousands of mites have been observed attacking mostly oat, wheat and barley crops on self-cracking clay loam and lighter sandy clay loam soils. Todd says the mites have caused typical damage, which appears as ‘silvering’ or ‘whitening’ of the attacked foliage.

Adult blue oat mites are approximately 1 mm long with 8 orange-red legs and a characteristic red mark on their back. They are abundant in many cropping and pastoral areas of Victoria, Tasmania and New South Wales, and commonly attack pastures, winter cereals and canola.

Blue oat mites are often mistaken for redlegged earth mites due to similarities in their appearance and life cycles. However, these pests differ markedly in their biology and tolerance to pesticides, and require separate management strategies. Todd reports that control measures are warranted in many instances. Higher rates of some pesticides may be needed for blue oat mites compared with redlegged earth mites.

A reminder, non-chemical options are available for blue oat mites. For instance, pasture and crop rotations can limit the need for any pesticide spraying in a given year. Crops such as chickpeas and some lentil varieties are generally poor hosts of earth mites. As with redlegged earth mites, weed control can suppress the build-up of blue oat mites during the growing season.

Click here for images of blue oat mites and refer to PestFacts Issue No. 2 for more information.

PestFacts is supported by